Get cooking with this fantastic Avoca treat!
Move over banana bread, there’s a new contender in town! Enjoy Avoca's Frozen Banoffee Cheesecake for the ultimate special treat this Easter weekend.
Ingredients:
150 grams dark chocolate 70%
300 grams oaty biscuits (digestives)
8 bananas, very ripe
500 grams cream cheese
1 tablespoon vanilla extract
225 grams dulce de leche or thick caramel sauce (reserve 50 grams for drizzling after frozen)
Method: